Sioux point

By VicentaLakin

Sioux point
Come on, the Soviet point has a long history. The tradition has its origins in the ancient era, when rice flour and flour were used to create a variety of kinetic, plant-based images that were supplied as snacks on cruise ships. After careful study by famous teachers, special rice powder is used as a raw material, and the craft is made in a delicate, tasteable and rewarding manner. The sweet ones are roses, bean sand, sugar oil, date mud, etc. The salt is ham, onions, chicken, etc. Animal varieties are usually salted and plant varieties sweet. This time I made a boat, using what was available at home: peanuts, sesame, coconuts. The three materials were drawn out, and they tasted pretty good. There's frozen bean sand in the fridge. I'm useless. I like the sweet smell. I'm sure the kids like it。

Recipe Recommendations

Steps for Sioux point

  • Make Sioux point step 0
    1
    The ratio of rice powder and rice powder 1:1 is sifted and mixed。
  • Make Sioux point step 1
    2
    About a third of the volume is poured, boiled with open water, and hurried with hot. A dry paste。
  • Make Sioux point step 2
    3
    Then they pour the hot powder back into the rest of the flour bowls, with a proper amount of cool water and a group of noodles。
  • Make Sioux point step 3
    4
    And halftime with a spoonful of pig oil。
  • Make Sioux point step 4
    5
    It's a hard and soft millet。
  • Make Sioux point step 5
    6
    scramble the rice powder, about 2 cm in diameter。
  • Make Sioux point step 6
    7
    it's about 2.5 cm long。
  • Make Sioux point step 7
    8
    Picking up a dose, rubbing it into a ball and collating it with the thumb of the right hand. Load your own favorite pie。
  • Make Sioux point step 8
    9
    It's been slowly wrapped in a push. Squeeze it up slowly
  • Make Sioux point step 9
    10
    Make a little rabbit first. Squeeze it。
  • Make Sioux point step 10
    11
    Little head up. Slowly。
  • Make Sioux point step 11
    12
    Cut the top open with scissors, turn it into ears, and crush it with toothpicks
  • Make Sioux point step 12
    13
    Cutting out legs and tails. Legs bend slowly forward. Make them with red peppers in their eyes. Stand up, a nice little rabbit does well。
  • Make Sioux point step 13
    14
    Do hedgehogs down there. It's the same size, the same shape, the shape of the front。
  • Make Sioux point step 14
    15
    Cut the first tip of the front with scissors. Scrambled like a slab, scrambled into a hedgehog and raised carefully
  • Make Sioux point step 15
    16
    Black sesame make-up into the eye of a hedgehog。
  • Make Sioux point step 16
    17
    Do ducks down there. It's the same, it's the shape of a graphic。
  • Make Sioux point step 17
    18
    The thin part bends, squeezes the head, squeezes the mouth slowly。
  • Make Sioux point step 18
    19
    Cut your wings with scissors and draw black sesame with feather lines on your wings. The red oil nods and mouths. Well done。
  • Make Sioux point step 19
    20
    The steam pans are oiled, the water is open to the well-built ship. Five minutes。