Fries
By VicentaLakin
In fact, pelicans are finely selected storks that are not immersed in water, mixed with garlic, high-quality potatoes and water, with a proper amount of soy sauce, and fried to the ground pans on both sides of the corset, which are ripe for yellow. Join the sauce you like and bite at will, it's full of sweet scents。
Recipe Recommendations
- oyster meat 150g
- sweet potato powder 30g
- green garlic sprouts
- eggs one
- soy sauce a little
- lard appropriate amount
- sesame oil a little
- sweet chili sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fries
1
Material ready。
2
It's made of storks, potatoes, garlic, raw water and water。
3
(b) A flat-bed pan with light fire, hottening pig oil, and pouring slurryed platinum into the pot when it burns to the surface。
4
Ping, make a little fry。
5
Inverted into a mixed egg fluid。
6
It's fried back and forth, it's made up to a little bit。
7
Just put on the perfume and sweet sauce