Moon shrimp
By VicentaLakin
It's called the Moon Shrimp. When it doesn't explode, it's like a full moon。
Recipe Recommendations
- Tehaojia Moon Shrimp Cake 1 tablet
- edible oil small amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Moon shrimp
1
Get ready for the lunar shrimp
2
The hot pot goes to the medium-to-medium fire, with a small amount of oil, the moon shrimp cake removes the bags, does not unfrozen directly into the pot, maintains the medium-to-light fire first on one side, can be slightly moved on one side, and then turns to the other on the bottom when it is a little hard. In order to prevent frying, the interval can be flipped 3-4 times. It's about eight minutes, shrimp cakes swell, and the skin is yellow。
3
Pressed with a pot shovel, and with a sense of crumb, you can pick up a small amount of talphate sauce。Moon shrimp Make Tips
During the first two flips, ensure the crust has hardened before turning; otherwise, if it is too soft, flipping can easily cause the surface to tear.