Aragon

Recipe Recommendations

• low-gluten flour 130 grams
• butter 10 grams
• eggs one
• powdered sugar 30 grams

• milk fragrance
• baking
• ten minutes
• ordinary

Steps for Aragon

1

Preparation materials

2

Dispersed eggs, softened butter, sugar powder together for a little bit. The eggs have to be bigger because they have to be painted on the Aragon. Move

3

Pour mixed eggs into flour. Lee

4

Smash a smooth face. If you're too wet to add some flour, adjust yourself. Half an hour

5

It's a rectangle

6

Growing strips with a knife

7

Every long button in shape

8

And then they put it on the grill, put it on the tarp, and each long strip of it brushed egg fluid, put it in the middle of the oven, preheated 180 degrees, baked for 20 minutes

9

Done

Recipe Categories

• baking Recipes
• biscuits recipes