Eggcake

By VicentaLakin

Eggcake

Recipe Recommendations

  • pork 50 grams
  • eggs of 2
  • flour 50 grams
  • salt appropriate amount
  • black pepper appropriate amount
  • sesame oil appropriate amount
  • shallots appropriate amount
  • soy sauce appropriate amount

Steps for Eggcake

  • 1
    On the first night of the day, pork was cut into meat, with onion flowers, salt, sauce, black pepper powder, a little sugar, even mix, and finally sesame oil. Put it in the freezer room。
  • 2
    The next morning, we'll turn the flour into a pastry. And put the smelly meat in the mix last night。
  • 3
    The pan is a little bit more than 70% hot, and the egg drops into an egg cake. Breakfast with meat and eggs and a glass of hot milk. It's good and nutritious, and it's easy
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