The pastry pastry
By VicentaLakin
With spring coming, we should all eat more fresh green food, which can help with liver protection. And cabbage is a good choice, and our family likes it, and we like it all week long. It's a good time to make a pair of cakes
Recipe Recommendations
- water spinach 500G
- Purple potato rice cake 100g
- salt appropriate amount
- chicken powder 2g
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The pastry pastry
1
Potato pastry. Clean up
2
Cleaning up of empty cabbage
3
Boiled water reserve
4
We've got a hot pan. We've got a couple of minutes of carbs
5
And then you pour it into the lasagna
6
Fire to the age of nine
7
Add the right amount of salt, chicken powder, platinum oil
8
Let's go