Five smelt eggs
By VicentaLakin
The halogen eggs are sold at the breakfast shop, but I don't know how many days they've been put in, so do you want to eat or do it yourself
Recipe Recommendations
- salty and sweet
- halogen
- half an hour
- ordinary
Steps for Five smelt eggs

1
Get the eggs and supplies ready
2
Clean and boil the eggs with cold water
3
Put boiled eggs in cold water so that the shell can be removed
4
Get rid of the eggshell
5
Put water in the pot with salt, soy sauce, oil consumption, white sugar and all the spices
6
Put the eggs in there and cook for half an hour
7
A good halogenated egg is in the juice for at least four hours to taste
8
It's half-open. It's in there