Breakfast bean bag
By VicentaLakin
Home baked bread, which I used to make bread with bread mechanisms and do a few tricks, is today a soybean bread for breakfast, soft, soft, sweet, sweet soy。
Recipe Recommendations
- flour 330 grams
- water 150 grams
- eggs one
- sugar 25 grams
- vegetable oil 25 grams
- salt 4 grams
- milk powder 15 grams
- yeast 4 grams
- sweetening
- roast
- several hours
- simple
Steps for Breakfast bean bag
1
It's a balanced agent。
2
I'll take the good noodles out of the bakery。
3
Split face into agents。
4
Get ready for the soy sauce。
5
Wrap it in soy sauce。
6
The baked bread forgot to brush the egg fluid. It's not beautiful, but it's delicious and soft。
7
Good toast。
8
Bread finished。