Little lamb cookies
By VicentaLakin
this year it's sheep's year, with a cute and funny little lamb cookies, and this goat's cookies look so cute, and the kids' big friends love it, as a small treat. storage: constant temperature sealing for 30 days/production time: 120 minutes/out of finished product: approximately 30 sheep/manufacturing difficulty: three stars use tools: egg-basketing, manual egg-cutting, flour sifting, glass-fibre pads, large-size silicone razors, brush brushes, baked oil paper, one-time bag/use material: butter 100g sugar 60g light cream 30g low-banded flour 220g low-banded cocoa powder suitable for white frosting egg fluids
Recipe Recommendations
- butter 100g
- powdered sugar 60g
- light cream 30g
- low-gluten flour 220g
- chocolate appropriate amount
- cocoa powder appropriate amount
- white frosting appropriate amount
- egg liquid appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Little lamb cookies

1
When the butter room is softened, sugar powder is added and the eggmaker is used to stir the slide。
2
Add liquefies that melt into liquids and continue to be evenly mixed。
3
When you're done, you sift in low-banded flour and make paste with a razor。
4
It is then placed on a fibre mat and gently rubbing its hands into pieces。
5
Scratched the noodles, cut them off with a scratchboard and pour them into the permitted powder。
6
I'll rub it with my hands。
7
the original noodle is called a small noodle of 8g and is sprawled into droplets and placed on the grill。
8
It then continued to make two small droplets of the original pasta, glued to both sides of the drop, and made the ears of the sheep。
9
Coco-noodles are made into little balles with egg fluid on the top of the sheep。
10
Then stick the ball to the top。
11
In the end, two small holes were stamped on the surface as sheep's nose, placed in a preheated oven of 180 degrees, mid-level, and baked for about 15 minutes。
12
The cookies that are removed are a little cold, and then the eyes are painted with white frost and black chocolate。