A tea onion waffles
By VicentaLakin
The dumplings were left with a small noodle, a large piece of pasta covered with oil and onions, a few minutes with an onion waffle, and a nice, easy bowl of congee for breakfast。
Recipe Recommendations
- Matcha dough 150g
- green onion appropriate amount
- salty and fresh
- melting
- ten minutes
- simple
Steps for A tea onion waffles

1
There's only one left of the dumplings
2
A thiner circle
3
A little oil
4
Use the brush evenly
5
With salt and onions
6
Cut it down like the picture shows
7
Let's fold it up
8
And then to the right
9
Collapse Left
10
And then we'll repeat what we just started
11
The pre-heat tacos
12
It's good to be branded on both sides