Oyster fried eggs
By VicentaLakin
OYSTERIN, KNOWN AS BOTTOM MILK, CONTAINS 18 AMINO ACIDS, LIVER SUGAR DOLLARS, VITAMIN B, COW SULFURIC ACID AND CALCIUM, PHOSPHORUS, IRON, ZINC, ETC., AND IS OFTEN EATEN TO INCREASE THE BODY ' S IMMUNITY. OXYSTERS CONTAIN OXOSULFONIC RESIN, BLOOD PRESSURE。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Oyster fried eggs

1
No ads
2
Put starch in the stork
3
Two to three minutes with your hands. Clean up
4
A small pot of water, when the water's out, it's put in an ointment for about one to two minutes
5
Plumbing
6
Add eggs, onions, salt, raw, oil
7
Eggs scattered
8
Cold pot oil, fire, material
9
It's easier to turn the fire, fix the egg fluid and fry it for three to five minutes