It's hot and cold
By VicentaLakin
The skin is a cold, tasteful, northwestern snack. It's so cool, it's so bright, it's so bright, it's so yellow because of the soy sauce, cucumber silk is green, pepper oil is red, it's delicious and it's good. You can stay warm in winter, you can cool in summer, you can wet in spring, you can wet in autumn, you can eat in the middle of the season, you can eat in the middle of the night, you can eat in the middle of the night, you can eat in the middle of the day, you can eat in the middle of the night, you can eat in the middle of the night, you can eat in the middle of the night, you can eat in the middle of the winter, you can eat in the middle of the summer, you can eat in the middle of the spring. It's been over 2,000 years since the time of the Qin Emperor. It's been a year since the Qin town of Xindong County has been known for its drought, the loss of rice and the inability of the people to supply rice to Tsinna
Recipe Recommendations
- high-gluten flour 300g
- soy sauce appropriate amount
- sesame paste appropriate amount
- garlic appropriate amount
- chives appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- cucumber appropriate amount
- pepper oil appropriate amount
- balsamic vinegar appropriate amount
- chili oil appropriate amount
Steps for It's hot and cold
1
Get 300 grams of macaroni
2
The flour is filled with water and a proper amount of cotton
3
Scratch the noodles into noodles, soft and moderate, too soft and too hard to handle behind, static for 20 minutes。
4
Still good noodles and water start washing
5
I wash it over and over again. Land
6
Washed flour pours into another basin, continues to wash the flour with water
7
The purpose of the shampoo is to wash the starch out of it, and all that's left is the band
8
Carrots and cucumbers cut into thin silk
9
Onions, garlic cut to the end
10
Clean up the surface clean water, leaving the bottom of the white powdered water in the form of flour
11
It'll boil water in the pot. It'll be bigger. It'll put the plate down
12
I'm going to use oil to smooth the disk
13
Smuggled flat ash paste, dug two spoons of powder horizontally on the plate, put the disk in the boiler, covered the pan cap for about one to two minutes, and saw that the skin was bubbled
14
Decorated skins can be removed from the side of the disk and cooled in the cooling basin (cold water in the basin is often replaced, without oil if prepared for immediate consumption, oil on the plate, and oil on the skin if it is to be placed in the refrigerator). Finish all the starch water in turn
15
I'm gonna put the washed face on the pot and then I'm gonna finish it 10 minutes later. Fire
16
The faces are folded together, cut into the shapes you like, and the faces in small pieces
17
Prepare garlic water to be even with a large spoon of sesame sauce
18
Lay the skin on the bottom of the plate with all kinds of ingredients, with pepper oil, garlic and sesame sauce, chili oil, raw smoke, sugar, vinegar, perfume, solution