At my mother's house on the New Year, I was so happy that all my brothers and sisters were back. Everyone has their own busy lives. There are few opportunities for everyone to gather together. Let alone having dinner together!
At night, everyone sat together and chatted while drinking... Actually, I like alcohol a lot, but I don't like drinking beer. I like to drink hard liquor. Since I got married and had my baby, I no longer like drinking. In addition to drinking a little on social occasions. The rest of the time I won't sip another glass of wine. My family and friends are very curious about my changes! To be honest, I don't know why I decided to stop drinking. Maybe you are old! Maybe being a mother naturally changes! Ooh! I'm done with emotion... It's time to serve!
This is the time for us to chat at home on the New Year. My family said I didn't drink, so I went to make some snacks for them! I went to the kitchen to see what could be done, and thought it was simple, so I randomly heated the roast goose slices and gave them.. Drinking while.. Eat while... While "blowing water"...
roasted goose
Recipe Recommendations
- coriander appropriate amount
Steps for roasted goose
1
Simple materials.
2
Heat the pan, add appropriate amount of oil, until the oil is 8 cents hot, put the roast goose into the pan and fry it until fragrant.
3
The roast goose has been slightly colored and is very cool when taken out. (Be careful of the heat.)
4
Cut the roast goose into pieces.
5
Sprinkle some coriander and dip in your favorite sauce.