Cinnamon sesame soup
By VicentaLakin
YOU LEARN FROM YOUR FRIENDS, YOU MAKE YOURSELF SOME CINNAMON SUGAR, YOU'RE SWEET, YOU ADD SOUP IN SESAME, SOUP IN THE MOUTH, BIG AND ROUND, THAT'S GOOD. IT'S JUST THAT I'VE PUT BUTTER IN IT, AND I CAN PUT SOME PIG OIL IN IT, AND THERE'S NOT ENOUGH SUGAR, AND THE SWEETNESS OF THE PIE CAN BE ADJUSTED ACCORDING TO PERSONAL PREFERENCE. FOODS: 300 GRAMS OF RICE POWDER, 320 ML OF WATER, 80 G OF PEANUTS, 50 G OF SESAME: 50 G OF BUTTER, 2 SPOONS OF SUGAR, 2 SPOONS OF SUGAR CINNAMON
Recipe Recommendations
- glutinous rice flour 300 grams
- sesame 50 grams
- boiling water
- butter 50 grams
- white sugar 2 spoons
- Osmanthus sugar 2 spoons
- sweetening
- cook
- half an hour
- ordinary
Steps for Cinnamon sesame soup
1
Prepare your food。
2
The peanuts and sesame are in the pot。
3
The fried peanuts and sesame are made of powder with a grocer。
4
Add cinnamon and white sugar。
5
Add melted butter。
6
Powdered rice mixed with open water。
7
And formed。
8
Take the small agent, make it a nest, put it in a proper amount of material, and put the stubble of the tiger and squeeze it。
9
Close the door and circle。
10
Just do it in turn。
11
The water in the pot turns into soup。
12
Cook it up to float。
13
More cinnamon sugar in the bowl。