Homemade tooth grinding and snacks, Alacon
By VicentaLakin
Having been idle on weekends and thinking of not buying snacks at work on Monday, suddenly thinking of the Aragon, he started to do it, did it for the first time and was successful。
Recipe Recommendations
- low-gluten flour 130 grams
- eggs one
- fine sugar 30 grams
- unsalted butter 10 grams
- sweetening
- roast
- half an hour
- simple
Steps for Homemade tooth grinding and snacks, Alacon
1
All materials ready, room temperature softened butter。
2
Add full egg fluid, evenly mixed。
3
Add a little sugar, it'll be evenly mixed manually。
4
Scan low-banded flour。
5
All the material in the basin is rubbed into a lasagna and is held for about 20-30 minutes。
6
quieted noodles with a cane in the form of 0.5 cm cake。
7
Slice the fine pieces with a knife。
8
The hands were twisted in the opposite direction, placed on the grill and painted an egg fluid on its surface。
9
The oven is preheated at 180 degrees and will be warmed up and down in the middle for 20 minutes。Homemade tooth grinding and snacks, Alacon Make Tips
I ran out of powdered sugar at home, so I used fine granulated sugar instead. It is best to use powdered sugar, because fine granulated sugar is difficult to shape; the dough sheet is very elastic and the shape easily reverts. It is best to use powdered sugar.