Golden egg fried rice
By VicentaLakin
It's a lot of color and taste
Recipe Recommendations
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Golden egg fried rice

1
Prepare the raw materials
2
Broub, celery, ham intestines, onions cut
3
The eggnogs, the yolk split, the yolk fell into the rice, and the eggnogs stayed for it
4
We'll mix yolk and rice
5
Hot pot, add a little bit of oil, pour yogurt into the pot first, and make a spare
6
Hot pots with a little bit of oil and onions
7
Then join the carrots, the celery, the ham and the ham
8
I'll pour in the fried yolk rice, and I'll even it
9
A little salt before you go out