Chocolate banana cake
By VicentaLakin
I've never tried a combination of chocolate and bananas, and I'd love to see this square
Recipe Recommendations
- low-gluten flour 120 grams
- eggs of 6
- cocoa powder 40 grams
- fine sugar 70 grams
- milk 60 grams
- vegetable oil 20 grams
- banana 1 vial
- white chocolate 50 grams
Steps for Chocolate banana cake
1
Two full eggs, four full yolk, 60 grams of milk, 20 grams of vegetable oil in the basin
2
The remaining four eggs were emptied with a low-speed barrier and could not be rushed. Remember to hit every time you pull a hook and then put sugar on it
3
Make the yolk even
4
120 grams of low-banded flour, 40 grams of cocoa powder sifted to no particles
5
Down eight inches
6
The oven is preheated in five minutes, and it's set on fire at 160 degrees for 40 minutes
7
Once removed, cut the surface crack with a knife
8
White chocolate with a spoonful of milk in the pot, heat up, melt
9
BANANA SLICES, PUT THEM ON THE FACE, GET CHOCOLATE JUICE, PUT THEM ON MINT LEAVES