Strawberry saloon sauce
By VicentaLakin
Strawberries and saloons picked in the summer, and the sauce has been in a vacuum, frozen in the fridge, full of layers. The new year's strawberries are coming down, and the old ones are not finished. I'm really in a hurry. It's usual to make dessert, it's still useless. I'm also a psychic, putting strawberries together with boiled sorghums, making the cuisine sour, making it more delicious. It tastes like blueberry sauce. From this, it's an unexpected combination of life
Recipe Recommendations
- homemade strawberry jam 200 grams
- Homemade canned mulberry fruit 500 grams
- sweet and sour
- cook
- an hour
- simple
Steps for Strawberry saloon sauce
1
Strawberry sauce, sauna cans, sauna is still one
2
It's in the machine cup
3
Start the Juice program. One minute to change the berries
4
Pour the berries in the boiler
5
It's too late to make sauce
6
It's good. It's thick when it's cold
7
It's good to eat on food or make cake