Ass
By VicentaLakin
More and more, they like to make all kinds of beautiful and lovely buns with healthy food, healthy and delicious. Who says the Chinese don't look amazing。
Recipe Recommendations
- flour 500 grams
- Purple sweet potato paste appropriate amount
- pumpkin puree appropriate amount
- yeast 5 grams
- water appropriate amount
Steps for Ass
1
Potatoes, pumpkin slices, boiled pots, crushed with spoons。
2
The yeast added a little warm water. Pumpkin mud with flour, yeast and yellow noodles. I didn't put water in it because the pumpkin mud had enough moisture。
3
Potato mashed with flour and yeast, as well as an appropriate amount of water and a purple lasagna。
4
The fermentation is twice the size of the original volume, and the finger-stamping of a cluster of flour does not shrink unless it collapses, and the interior becomes a beehive (as illustrated), meaning that it is fermented。
5
When the noodles are fermented, they are smooth to the surface and divided into equal quantities of agents。
6
The skin is pelt, and the face is balled. The weight of the inside and outside skin is equal。
7
As the bag does, it's wrapped into a ball。
8
And then the tweezers are down, and the tweaks are turned into tweaks。
9
12 petals with kitchen scissors。
10
Wrote in one direction and make the profile up。
11
Make it thinner with your hands. A beautiful ass is done。
12
This can also be done. It was then covered with evaporation for 15 minutes。
13
Cold water enters cages, fires burn open, and the fire evaporates for 12 minutes or so, so that it can be closed in five minutes。
14
Isn't it beautiful
15
The finished chart。
16
The finished chart。
17
Isn't the breakfast with the chrysanthemum
18
It's nice to have breakfast with an ass in it