Homemade black soy
By VicentaLakin
Recipe Recommendations
- black beans 400 grams
- sugar 3 scoops
- water appropriate amount
- sweetening
- cook
- half an hour
- ordinary
Steps for Homemade black soy
1
Black bean bubble, one night
2
Put it in the juicer twice. Put it in sugar. Press the mixer
3
Then we'll filter it once, then we'll leave the slag with black soybean, then we'll filter it again, and then we'll become dry slag
4
Just pour the sauerkraut into the boiler
5
It's finished
6
Product chart 2