Milk stew

By VicentaLakin

Milk stew
Milk-cooked eggs, which have the effect of pigmenting, replete blood, strong body strength, are also digestive and suitable for sharing among the elderly and young. The combination of milk and egg fragrances, liquefies, entrances, full of happiness。

Recipe Recommendations

  • milk 240 ml
  • eggs one
  • almond appropriate amount
  • sugar appropriate amount

Steps for Milk stew

  • Make Milk stew step 0
    1
    The milked egg white sugar is mixed into the bowl and is kept in quiet for three minutes to melt the two liquids。
  • Make Milk stew step 1
    2
    The smoothing of egg fluid was filtered one time。
  • Make Milk stew step 2
    3
    The milk egg drops slowly into the bowl, blindfolds the film, sets a few holes on the surface with a toothpick
  • Make Milk stew step 3
    4
    Cold water in the pot, 15 minutes of steam in the fire, just tore off the film。
  • Make Milk stew step 4
    5
    Here we go

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