Blueberry Maphine

Recipe Recommendations

• low-gluten flour 230 grams
• milk 100 grams
• corn oil 80 grams
• white granulated sugar 80 grams
• eggs of 2
• Aluminum-free baking powder 7 grams

• sweetening
• baking
• three-quarters of an hour
• ordinary

Steps for Blueberry Maphine

1

Eggs, white sugar, even with eggs

2

With milk, corn oil is even

3

Scan low-banded flour and powdered bubbles, evenly mixed

4

Fruit washing reserve, 180 degrees preheat oven

5

The pasta is six cents full

6

Put it in the middle of the oven, 180 degrees up and down for about 30 minutes

7

Sifting sugar powder when you're out

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• Elderly recipes
• afternoon tea recipes
• quick meal recipes