The eggplant

By VicentaLakin

The eggplant
Cheese is popular. Roast, red fever, soup, buns, etc. In particular, eggplant nutrients contain proteins, fats, carbohydrates, calcium, phosphorus, iron, carrots, vitamin Bl, vitamin B2, tobacco acid, vitamin P, vitamin E, etc. It's good to have more eggplant。

Recipe Recommendations

  • eggplant 600g
  • salt a spoonful
  • braised soy sauce two spoons
  • garlic appropriate amount
  • hot sauce appropriate amount

Steps for The eggplant

  • Make The eggplant step 0
    1
    Fresh eggplants are washed, and if you can't cut it, you can cut a chopstick
  • Make The eggplant step 1
    2
    Keep your side open
  • Make The eggplant step 2
    3
    Cut the tweezer, the same color as the twilight
  • Make The eggplant step 3
    4
    Hot garlic and a proper chili pot
  • Make The eggplant step 4
    5
    Put the eggplant on two sides of the fire
  • Make The eggplant step 5
    6
    It tastes like an entire eggplant with a piece of a piece of cheese and a little bit of water in the sauce

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