Red cola meat
By VicentaLakin
Recipe Recommendations
- sweetening
- braised
- half an hour
- ordinary
Steps for Red cola meat

1
Pure slice。
2
It's cold。
3
Open the pot and get dry。
4
In the pot, fragrance peppers, eight horns, ginger blades, fried to a little yellow。
5
There's no meat in the cola, then red wine, a few drops of material, and a little salty flaming boils into the soup。
6
Turn the fire for dry juice, sesame, onions out of pans。
7
It's done. Let's go