Bean sesame pancakes
By VicentaLakin
Recipe Recommendations
- flour 200 grams
- corn oil 10 grams
- salt 3 grams
- water 130 grams
- bean paste 100 grams
- white sesame 10 grams
- sweetening
- roast
- three-quarters of an hour
- ordinary
Steps for Bean sesame pancakes

1
Flour 200, water 130, salt 3, yeast 3 in the pot
2
And smooth noodles wake up for over 20 minutes
3
100 grams of flour and 50 grams of corn oil
4
And a soak
5
Bean sap
6
The noodles flatten a little bit and put the sofa on it
7
Wrap it up and close it down
8
Squawks
9
Scroll from one end
10
I'm gonna use my hands to make six
11
I'm going to get a potion. Put the soy sauce on it
12
Shut up, don't squeeze too much
13
A half-centimetre-heavy waffle
14
I'll put on a tarp and put on an egg fluid
15
The oven was preheated at 190 degrees for 15 minutes and in the oven for about 190 degrees for 15 minutes。