chopped pepper fish head
Ingredients: chicken essence,salt,green pepper,fish head,MSG,onion,red pepper,ginger,wild mountain Pepper,garlic head,soy
Recipe Recommendations
- fish head appropriate amount
- ginger appropriate amount
- garlic head appropriate amount
- wild mountain Pepper appropriate amount
- onion appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- MSG appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- soy appropriate amount
- medium spice
- cook
- ten minutes
- simple
Steps for chopped pepper fish head
1
Chop the fish head in the middle.
2
Add scallion and ginger to the fish head, add in clear water, and cook for about 10 minutes over high heat.
3
Add some salt and MSG when it is ready.
4
Put the cooked fish into a plate together with the soup.
5
Prepare the ingredients and wash them.
6
Cut all the prepared ingredients.
7
Put the oil in the pan and heat it up, add the chopped ingredients, two spoonfuls of pure fresh chopped peppers and one spoonful of Guilin chili sauce and stir fry.
8
Pour in the fish head soup and add some chicken essence.
9
Drizzle some steamed fish soy sauce on the fish head.
10
Just pour the cooked ingredients on the fish head.
11
A spoonful of Guilin chili sauce.chopped pepper fish head Make Tips
Friends who like spicy food can add more wild pepper