A melon roll
By VicentaLakin
Recipe Recommendations
- sweet potato of 2
- flour 300 grams
- salt 3 scoops
- oil appropriate amount
- pepper 3 scoops
- salty and sweet
- steamed
- half an hour
- ordinary
Steps for A melon roll

1
The melon is fermented in flour after it's fertilized
2
Scratch
3
Put pepper and salt on it, put on a layer of oil
4
Scratch a piece after the roll
5
Press it in the middle with chopsticks
6
Then we'll squeeze the bottom together, make water from the steam pan, and put the steam in the volts for half an hour
7
It's finished
8
It's finished