Roasted mackerel
By VicentaLakin
Roasted fish, mackerel is the best, much more delicious than normal fish. With the oven, it's not so hard to cook fish at home。
Recipe Recommendations
- crucian carp two
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- salad oil appropriate amount
- coriander the two
- green onions an
- potatoes two
- bean skin appropriate amount
- Flammulina velutipes appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- sweetening
- roast
- half an hour
- ordinary
Steps for Roasted mackerel
1
Photo
2
clean up the gills, wash the surfaces, cut the fish abdominal cleavers, it's easy to taste. the wine, raw, soy sauce, salt is then made into sauce and the pickles are made of 20m。
3
Placing spicy paper on the grill, on the surface, with oil on the surface, and gillfish on top。
4
Fix the vegetables in the ingredients
5
make the depp oven 190 degrees, make 20min
6
Vegetables from the ingredients can be blown up to half-cooked during roasted fish in ovens。
7
Put five cooked vegetables in the oven, put the fish on the vegetables, and put them in the oven for five minutes。
8
Make a pretty look。