Cheese ribs

By VicentaLakin

Cheese ribs
Weibo has been brushed with cheese ribs for a long time and has finally decided to be self-reliant! It's easy for friends who don't have ovens to switch to pans, just as good。

Recipe Recommendations

  • pork ribs art. 3
  • mozzarella cheese 200 grams
  • Korean chili sauce 3 scoops
  • soy sauce 3 scoops
  • cooking wine 3 scoops
  • honey 3 scoops
  • fruit vinegar 1 scoop
  • sesame oil 1 scoop
  • yellow onion by 0.5
  • Apple by 0.5
  • garlic of 8
  • black pepper 1 teaspoon

Steps for Cheese ribs

  • Make Cheese ribs step 0
    1
    Get all the spices ready. It's more expensive because it's fresh, it's lighter。
  • Make Cheese ribs step 1
    2
    Pick the pig ribs, cut them in length. Two hours in cold water, blood。
  • Make Cheese ribs step 2
    3
    Put all the sauce except cheese in the cuisine
  • Make Cheese ribs step 3
    4
    The ribs are fully mixed with the sauce, placed in a preservation box, and overnight pickled in the fridge. "The one who likes the staples can have some cakes in advance."
  • Make Cheese ribs step 4
    5
    Picked ribs out, roasted at 170 degrees in the oven for 20 minutes and transferred to the grill for 10 minutes。
  • Make Cheese ribs step 5
    6
    Electromagnetic furnaces are prepared, tin paper is wrapped in pans (free pots), half in ribs and half in thick masulilla cheese。
  • Make Cheese ribs step 6
    7
    Let's start a little fire. We can eat when the cheese melts

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