The spinach roll

By VicentaLakin

The spinach roll
Have some more food in spring

Recipe Recommendations

  • spinach appropriate amount
  • garden lettuce appropriate amount
  • salt a little
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sesame oil appropriate amount
  • garlic appropriate amount
  • peanut oil a little

Steps for The spinach roll

  • 1
    Wash the spinach as a whole; it'll tear off two or three leaves
  • 2
    Cooking pots with water and fire, with a little salt and peanut oil
  • 3
    Put the spinach on the linen, stick it in a barrel, cut it into the same size, and load it up
  • 4
    You can eat with salt, raw, vinegar, sesame oil, garlic and juice
  • The spinach roll Make Tips

    The dipping sauce can be adjusted according to your own taste.

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