Dried mackerel

By VicentaLakin

Dried mackerel

Recipe Recommendations

  • Sporocarp 400 grams
  • salt 5 scoops
  • eggs one
  • flour 2 tablespoons
  • starch 1 scoop

Steps for Dried mackerel

  • Make Dried mackerel step 0
    1
    The gills are processed and placed in salt pickled for more than three hours
  • Make Dried mackerel step 1
    2
    Pumping thick paste: the scale is flour: starch 2:1, an egg, a little water to make it like this
  • Make Dried mackerel step 2
    3
    Put the gills in the gills
  • Make Dried mackerel step 3
    4
    70% hotter than a fish made of gold
  • Make Dried mackerel step 4
    5
    It's finished
  • Make Dried mackerel step 5
    6
    It's finished
  • Make Dried mackerel step 6
    7
    It's finished
  • Make Dried mackerel step 7
    8
    It's finished

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