Cocoa cake
By VicentaLakin
Recipe Recommendations
- cocoa powder 11 grams
- flour 30 grams
- eggs of 3
- corn oil 30 grams
- powdered sugar 50 grams
- sweetening
- roast
- half an hour
- simple
Steps for Cocoa cake

1
Materials
2
Protein, yellow separation
3
Egg yolk and sugar
4
Smuggle and refuel and water
5
Flour and cocoa flour are screened together。
6
Smuggle evenly
7
The protein is three times sugary
8
The protein's three-thirty-one into the yolk
9
Smuggle evenly后The protein's three-thirty-one into the yolk
10
Smuggle evenly后The protein's three-thirty-one into the yolk
11
Smuggle evenly
12
Put the mold in the oven, 160°C