Milk Mango Simirou

Recipe Recommendations

• sago 50 grams
• milk 150 grams
• condensed milk appropriate amount
• mango one

• sweetening
• cook
• three-quarters of an hour
• simple

Steps for Milk Mango Simirou

1

It's boiling water in the pot. It's going down to Simi

2

Cooked Simeon to flush out the slime on the surface with fresh water and dry the water

3

Add milk and milk

4

Mango, cut the skin

5

Mango added to Simi milk. It's done, isn't it

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