Eduardo
By VicentaLakin
I've been thinking about this food for a long time, and I've finally taken action today, and I'm really satisfied with the taste of it, especially when it's so unresisting。
Recipe Recommendations
- milk fragrance
- baking
- an hour
- simple
Steps for Eduardo

1
Raws, raisins two hours early
2
Eggs and sugar
3
Add sifted low powder mix evenly
4
With milk and cream
5
A raisin on the bottom of the mold
6
Put the egg cream in the mold
7
Butter in the microwave to boil
8
The oven is 180 degrees, 50 minutes in the middle