Lobster

By VicentaLakin

Lobster
Another year's lobster season, about three-to-five friends, lobsters, beer, a lot of crap

Recipe Recommendations

  • crayfish 3000g
  • beer a can of
  • onion appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • ginger slices appropriate amount
  • chili noodles appropriate amount
  • garlic slices appropriate amount
  • chicken essence appropriate amount
  • shisanxiang appropriate amount

Steps for Lobster

  • Make Lobster step 0
    1
    Put on one-time gloves for the lobster. It's too dirty for the lobster to go straight for it! Put lobster on the head, feet, both sides of the body. I've lost the tail! Clean it with a little brush
  • Make Lobster step 1
    2
    Ginger, peppers, garlic, spicy sauce
  • Make Lobster step 2
    3
    Hot boiler with edible oil, garlic chips, ginger, pepper noodles
  • Make Lobster step 3
    4
    Dry peppers, spicy sauce, half a pack. Fries and oil
  • Make Lobster step 4
    5
    Put the lobster in, a spoonful of chicken, sugar, half a spoon of salt. 13 fragrances
  • Make Lobster step 5
    6
    Pour in a beer to smell. Beer tastes better than wine
  • Make Lobster step 6
    7
    Cover up the pan and burn the lid for about 10 minutes. Get the fire and gather the juice. Spill up hot peppers and make a pot
  • Lobster Make Tips

    Tips: 1. Stir-fry first, then braise, and finally reduce the sauce. 2. The leftover sauce from the lobster can be used to cook noodles—it's super delicious! 3. Foodies are welcome to add my personal WeChat huxi1900. I share delicious recipes on my Moments every day!

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