Meat pine rolls

Now it's a little bit of an itchy rhythm without making a little cake in a couple of days, and it's a little better to do a second sale of cake rolls, and the first time it's a little bit of heat in the oven, it's a bit of a color loss on the bottom of the cake roll, and it's a little bit of a harvest! This time, it's a meat pine roll that's basically trying to consume some of the family's meat, which he didn't like to eat much for my little one, and sometimes my mother, who I'm not home, forgets to give him a little bit, doesn't want to do it for a long time, grinds it into a cake roll, and who wants to make it up to a guy who can eat two pieces and picks up the pie first. And when it's done, it's so sweet, so soft, and I guess that's what makes the little guy fall in love with meat pine and make him a snack and breakfast, it's a good choice, nutrition and health, and it's easier。