The chopsticks
By VicentaLakin
Recipe Recommendations
- ribs 800 grams
- bamboo shoots 300 grams
- aniseed of 2
- Angelica dahurica one
- onion 1 tree
- soy sauce 20 grams
Steps for The chopsticks
1
Take the bamboo and wash it. Cut it
2
One minute in the water
3
Put the ribs in the casserole, burn them, turn the fire and stew for 40 minutes
4
Put corn oil in the frying pan, onions, big stuff, ginger, fried incense
5
Put it in the stewed ribs. Old soy sauce
6
It's hot and yellow
7
No, no, no, no, no
8
Put the good bamboo in the pot, and the fire will be boiled for 5-7 minutes
9
When the soup is thick, it's done. It's delicious