Cranberry cookies
By VicentaLakin
Simple, fast, delicious. That's it
Recipe Recommendations
- low powder 115g
- butter 75g
- powdered sugar 50g
- dried cranberries 35g
- whole egg liquid 15ML
- sweetening
- roast
- an hour
- simple
Steps for Cranberry cookies
1
Preparation materials
2
Butter softened, sugared
3
Add egg fluids. Combination
4
Join the cranberry dry
5
Add low powder and rub it in the face
6
Form a rectangular
7
Refrigerator frozen to hard, sliced, oven 165 degrees 20 minutes