Dried almond mushrooms

By VicentaLakin

Dried almond mushrooms
The abundance of almonds and mushrooms, rich in proteins, carbohydrates, vitamins and minerals such as calcium, magnesium, copper and zinc, can improve human immune functions, and can be resistant to cancer, blood resin, gastrointestinal and beauty. This dry-fried abalone is delicious

Recipe Recommendations

  • Pleurotus eryngii 300 grams
  • salt appropriate amount
  • eggs of 2
  • edible oil 500 grams
  • corn starch 3 tablespoons
  • flour 3 tablespoons
  • cumin powder 1 teaspoon

Steps for Dried almond mushrooms

  • Make Dried almond mushrooms step 0
    1
    Apricot mushroom, so big。
  • Make Dried almond mushrooms step 1
    2
    The apricot mushrooms are washed for a minimum of two hours, and the effect is to remove a portion of the moisture so that it does not collapse。
  • Make Dried almond mushrooms step 2
    3
    Eggs spread, salt, corn starch, flour, no water。
  • Make Dried almond mushrooms step 3
    4
    Smash it with thick paste。
  • Make Dried almond mushrooms step 4
    5
    The apricot mushrooms are all in the paste。
  • Make Dried almond mushrooms step 5
    6
    Combination, so that every one of them is covered。
  • Make Dried almond mushrooms step 6
    7
    When the oil heats up, it's put in the blast。
  • Make Dried almond mushrooms step 7
    8
    It's been blown up to the skin and then it's picked up。
  • Make Dried almond mushrooms step 8
    9
    As you like, pepper salt or powder. The white mouth is great
  • Dried almond mushrooms Make Tips

    Do not add water to the batter. Even without a second fry, the texture is very crispy. When frying, add them one by one.