Fish head soup

By VicentaLakin

Fish head soup

Recipe Recommendations

  • fat head fish appropriate amount
  • cooking wine appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Fish head soup

  • 1
    Cut between the fish heads and make a half an hour of wine
  • 2
    Save base oil in the pot, scrawny onions, fry fish head, pour water
  • 3
    Fifteen minutes of fire, and when the pot starts, it's served with chicken
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