Kyo-su curry
By VicentaLakin
There's a lot of onions in the winter. Kyouta's a good choice. Share it, I hope。
Recipe Recommendations
- Pork plum meat 500G
- scallion 6 member
- spaghetti sauce 50g
- cooking wine appropriate amount
Steps for Kyo-su curry
1
Plum's nice. It's nice。
2
Cut the wire, feed the wine, spare。
3
I'll put it on the plate。
4
Save the bottom oil in the pot and put it in the good meat。
5
Swimming swirl, it changes color。
6
Put in the pre-set pasta sauce so you can make a pot。
7
It's finished