QQ-BALLING PAPAYA SIMILLO
By VicentaLakin
IT'S HOT, IT'S PERFECT FOR PAPAYAS, AND IT'S GOOD FOR MY FAVORITE QQ-BALL, AND IT'S GOOD FOR RICE, BUT IT'S EASY FOR ME, BUT IT'S GOOD FOR ME. SHE SAID THAT PAPAYAS ARE TROPICAL FRUITS WITH ABUNDANT MOISTURE, IN WHICH THE FERMENTATION OF ENZYMES IS EVEN BETTER, AND THAT EATING ABOUT 200 GRAMS OF PAPAYAS A DAY CAN SLOWLY REMOVE THE TOXINS ACCUMULATED IN THE LIVER, AS WELL AS ABATE SKIN SUSPENSE, AS WELL AS LONG-STANDING HETEROGENESIS, SO THAT THE PAPAYAS HAVE THE VERY STRONG DETOXIFICATION NAME OF THE FRUIT KING. IN ADDITION, THE MELON HAS THE FUNCTION OF SKIN MOSAICS AND THE WARMTH OF THE BODY, WHICH MAKES THE BODY MORE NUTRITIOUS, MAKES THE SKIN LIGHT AND TENDER, AND REDUCES WRINKLES TO MAKE THE FACE MORE RED. THE PAPAYA CAN ALSO DEPRESS THE HEAT AND BE THIRSTY, AND CAN EAT THE PAPAYA DURING THE SUMMER HEAT, BOTH TO PREVENT THE HEAT AND TO STOP COUGH AND TO SUPPLEMENT THE WATER IN THE BODY。
Recipe Recommendations
- papaya half a
- Daimi 30 grams
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- ordinary
Steps for QQ-BALLING PAPAYA SIMILLO
1
The water is boiled and ready to pour into Simi。
2
Simi's gonna dump and mix。
3
After three to four minutes of the small fire, the lid is shut and the lid is 10 minutes。
4
In 10 minutes, Simi is half-transparent。
5
Disperse Simi and continue to cook for 3-4 minutes and turn off the fire for 10 minutes. Get the Simi out, get over the cold。
6
Cucumbers, ice cream and appropriate water to put in the pot。
7
Boil for two minutes, turn off the fire and pour into Simi。