Caramel milk egg pudding
By VicentaLakin
When I was walking online, I saw this non-cooked caramel milk egg pudding
Recipe Recommendations
- sweetening
- skills
- an hour
- simple
Steps for Caramel milk egg pudding
1
50 grams of sugar in the pot。2
When it melts to the dark, don't pass. Just add hot water to the mix. This is caramel。3
The caramel is in the container. Put it in the fridge for a while4
Two eggs mixed, two times sifted through a filter, which will guarantee pudding5
sifted eggs, 240 grams of milk, 50 grams of sugar. i put it together in orange。6
It's good to melt in water7
I don't know. Filter into containers with caramel。8
The fridge will be ready in three hours。9
When you pick up pudding, turn around with your toothpicks, tie the mold to the plate, also cover it with hot towels, and take it away。