A lemon chicken
By VicentaLakin
It's easy to eat a roast chicken. Do it yourself
Recipe Recommendations
- chicken 1500 grams
- lemon one
- fresh thyme 100 grams
- dried thyme 5 grams
- pepper 10 grams
Steps for A lemon chicken
1
60g salt/litre of water, chicken immersed in water in the fridge and put a whole lemon and centipede into the stomach of a chicken with butter on its surface
2
90 degrees cold into the oven, half an hour, 45 minutes quiet, 265 minutes in the oven
3
With pepper or other sauce