Colored chocolate beans
By VicentaLakin
It's kind of like the fun, soothing cookies, the chocolate with the perfume, the bite, the surprise and the satisfaction. The thing that attracts the kids most is chocolate beans, which are colored, so I gave the job to the kids, and the two little ones ate them, and at the end I ate the chocolate beans, and the cookies were still pressed。
Recipe Recommendations
- low-gluten flour 150 grams
- butter 90 grams
- fine sugar 80 grams
- whole egg liquid 25 grams
- cocoa powder 30 grams
- Colored chocolate beans appropriate amount
- milk fragrance
- roast
- an hour
- simple
Steps for Colored chocolate beans
1
Soften the butter, add fine sugar。
2
Beating the plume white, adding egg fluids in a row, each time being fully balanced。
3
Add sifted flour and cocoa flour, blend。
4
Scratch the noodles, loose for half an hour。
5
Split small pieces。
6
Get a flat in the hand。
7
Put it in the grill and press chocolate beans on it。
8
Put it in a pre-heated oven, about 170 degrees and 18 minutes。
9
Get out of the stall。
10
The finished product。