Crabs
By VicentaLakin
Recipe Recommendations
- grass eggs of 8
- Jiang 10 grams
- vinegar appropriate amount
- sugar appropriate amount
- salt appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Crabs
1
Prepare the material。
2
Separate the yolk from the egg purified。
3
Put the eggs on the pot for 10 minutes。
4
Ginger cuts into small grains of rice and puts vinegar, sugar, salt, and ginger platter in the bowl。
5
Cut the steamed protein into Ding。
6
The boiler is hot in oil and 50% of the oil is hot in egg yolk with chopsticks。
7
Add the protein pickles and then put the ginger ale in the pan。