Pineapple fruit tea
By VicentaLakin
Cooked fruit is better than medicine. We all know that fruits are rich in nutrients, but just after the spring season, big fish eat too much meat, their stomachs are overloaded, and they are more mild for the decompression of their stomachs, cooked fruit tea. Especially for people with cold stomachs and weak bodies, cooked fruit is more easily digestive and does not cause diarrhoea. For the first time, this fruit tea was supposed to be a small drop, but the result was unexpectedly delicious. Pineapple has an inflammation, go greasy. Oranges are better equipped with lungs, coughs, stings, spleen, air and thirst. Cranberry can prevent the common urinary tract infections in women, reduce the incidence of stomach ulcer and stomach cancer, and also the efficacy of beauty pigmentation。
Recipe Recommendations
- pineapple half a
- the cranberry a spoonful
- orange a
- water
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Pineapple fruit tea

1
Pineapple slices, citrus/Orange tweaks, cranberry。
2
put all materials in pots/pots with water from 800 to 1000 ml。
3
I added two spoons of this, based on the amount of ice sugar put in by the population。
4
It's 5-10 minutes. It's different. It's a little different