Double rolls

By VicentaLakin

Double rolls
Prepare for breakfast tomorrow, learn to make a roll, do it faster this time

Recipe Recommendations

  • acaroid 200 grams
  • yeast 2 grams
  • pretzel 1 spoon
  • green onion 2 trees
  • carrots 1 segment
  • salad oil 1 scoop

Steps for Double rolls

  • Make Double rolls step 0
    1
    The yeast melted and added flour. Medium
  • Make Double rolls step 1
    2
    Plus a proper amount of hot water rubbing into a smooth face for five minutes
  • Make Double rolls step 2
    3
    While the noodles are loose, cut the onions, and carrots and cheese. even
  • Make Double rolls step 3
    4
    I'M GONNA MAKE A 30-RAY 20-CM RECTANGULAR
  • Make Double rolls step 4
    5
    A little salad oil
  • Make Double rolls step 5
    6
    Spread the pepper salt evenly
  • Make Double rolls step 6
    7
    With flowers and carrots
  • Make Double rolls step 7
    8
    Put a third of the face inside and paint it
  • Make Double rolls step 8
    9
    I'm gonna fold the other side
  • Make Double rolls step 9
    10
    IT'S A LITTLE 2CM CUT
  • Make Double rolls step 10
    11
    Take two agents and fold them together
  • Make Double rolls step 11
    12
    Put chopsticks in the middle to the bottom
  • Make Double rolls step 12
    13
    Take out the chopsticks and pull the pine for three minutes
  • Make Double rolls step 13
    14
    Take a dose and twist it in the opposite direction with your hands. Down
  • Make Double rolls step 14
    15
    Put the finished rolls on the lid of the steam cage and warm water in the pot for 20 minutes
  • Make Double rolls step 15
    16
    When the fermentation is complete, the fire will be steamed in 15 minutes

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