Panda cookies
By VicentaLakin
YOU WORK TOO HARD TO GET AWAY FROM YOUR KIDS AGAIN? IT'S TIME FOR A SUPER-COOKED PANDA BISCUIT. THE YEAR'S OVER, VALENTINE'S DAY PRESENTS AND INNOVATIONS? IT'S OVER! SEND THE CUTE LITTLE PANDA TO TA, REPRESENTING TA IS YOUR NATIONAL TREASURE! (BECAUSE OF PANDA EYES)
Recipe Recommendations
- low-gluten flour 200g
- butter 100g
- egg yolk of 2
- cocoa powder 15g
- vanilla powder a little
- whole egg liquid of 2
- powdered sugar 180G
- sweetening
- baking
- an hour
- ordinary
Steps for Panda cookies

1
PREPARATION MATERIALS, TOOLS
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Butter softens with sugar powder and evenly mixed it (I'm lazy, mixed with Yoo-yang and face machine)
3
Add yolk and mix it evenly
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Then we split the mixed butter into two, one for vanilla, and then evenly
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Another one with cocoa powder
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sifting 100 g of low powder, rubbing pasta (covered with protective membranes to prevent drying) for 15 minutes
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coco flour is 0.3 cm thick
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The shape of the panda is printed on the black base of the panda mold. Put a sheet of oil on the grill and put it on
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and then the vanilla was gravitated to 0.3 cm thick, and the shape of the face was printed in white
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And then you print the panda's face and the body, and you pick out the face eye
11
A layer of protein on every panda. "Protein is adhesive."
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Group
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Group好后,放进烤箱中层,上下火,180度,18分钟左右
14
It's finished