The ginseng silver ear lily
By VicentaLakin
For dinner, for dinner, for the morning, I forgot to eat fresh rose plaster, and today I'm talking to Hue Ping about gin and making this recipe, which consists mainly of pampered lungs, blood and liver. The strong kidneys are good for the soup, but it is better for the weak not to make up for it, so that the fire does not get worse. If the dark ones don't make up for it, it is recommended to put more of the lotus lily in my ear, but if they are the bright ones, they can do more, but in general, my soup is good for most people, and it's good for the normal people to drink a little daily。
Recipe Recommendations
- sweetening
- stewed
- half an hour
- simple
Steps for The ginseng silver ear lily

1
Completed Chart
2
Fresh silver ears don't need bubble hair, unfrozen and recovered
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Three to six men and a half
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I'm glad you're here
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Fresh lilies
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Red dates, ginseng slice bags
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All the material, the casserole
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Let's add pure water
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It's hot
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Turn the fire and silver ears
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Pick up the pot and lily will cook for five minutes
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Almost